These 45 year old vines grow on sandy rock soil in the single vineyard site Freiheit.
Whole-cluster press, spontaneaus and mallolactic fermentation in stainless steel and ten month of lees ageing, bottled in August 2023.
handpicked - unfined - unfiltered
• Alc: 12.5 Vol%
• Residual sugar: 1 g/l
• Total acidity: 4.8 g/l
• Total sulfur: <60 mg/l
• Production Volume: 1000 l
These 45 year old vines grow on sandy rock soil in the single vineyard site Freiheit.
Whole-cluster press, spontaneaus and mallolactic fermentation in stainless steel and ten month of lees ageing, bottled in August 2023.
handpicked - unfined - unfiltered
• Alc: 12.5 Vol%
• Residual sugar: 1 g/l
• Total acidity: 4.8 g/l
• Total sulfur: <60 mg/l
• Production Volume: 1000 l